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Dark chocolate, Vanilla, Sweet red apple-like acidity

Brown Sugar, Dark Chocolate, Walnut

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Smooth and mellow with balanced body

Light fruitiness with strong floral notes.

Bold, bittersweet dark chocolate, smoky finish

Bright floral aroma, toasted nuts, berry, earthy

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Baker's Chocolate, Molasses, Citrus

Notes of citrus, sugar cane, and black cherry

A broad range of flavors based in brown sugar and baking spices

Tart Cherry, Semi Sweet Chocolate, Caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Honey, Apricot, Hazelnut, Red Apple

A full bodied medium roast coffee perfect for starting your day

Floral aroma, brown sugar, caramel, medium body

Balanced smoky aroma, fresh toast, medium body

Deep milk chocolate with hazelnut and a touch of smoke.

Milk Chocolate, Orange, Brown Sugar

Light, aromatic, caramel notes, smooth flavor

Milk chocolate & brown sugar with a tangy melon acidity.

Balanced cocoa and fruity tanginess with a dark creamy body

Flavored with chocolate and almond oils

Balanced, intense, and chocolaty with caramel and nuts

Brown Sugar, Chocolate, Dried Fruit

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Graham Cracker, Caramel, Syrupy

Fruit with notes of cocoa

Medium to full body, soft, rich potting soil character.

Sweet milk chocolate, hazelnut

Dark chocolate with hints of cherry and honey

Brown sugar, Orange, Milk Chocolate

Caramel, chocolate, tart fruit

Caramel, fruit, and nut

Flavored with caramel oils

Rich, smoky, intense

Bitter Walnut

Almond, Toffee, Cocoa

Honeyed with balance of caramel, nut and fruit

Toasty, spicy, dark chocolate