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Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Guatemala Asobagri

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Mimico Joe
Complex, approachable, sweet

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Guatemala Huehuetenango
Caramel, fruit, and nut

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Guatemala Asobagri K-Cups
Bakers Chocolate

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

War Eagle
Almond, Toffee, Caramel

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Guatemala SMBC FT
Honey, Lime, Orange

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Bald Eagle Roast
Caramel, applie, and pastry crust

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Organic Rio Coco
Caramel, apple, pastry crust

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate