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Honeyed, toffee, balanced

Caramel aroma, toasted nuts, brown sugar, medium body

A broad range of flavors based in brown sugar and baking spices

Caramel, Tropical Fruit, with Bright Acidity

Red Berries, Hazelnut, Chocolate

Honey, Brown Sugar, Tangerine

Caramel aroma, toasted nuts, brown sugar, medium body

Baker's Chocolate, Molasses, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich Cocoa and mild bitterness

Brown sugar, Orange, Milk Chocolate

Smooth delicate roast with bold flavor

Complex flavors with chocolate, almond and slightly fruity notes.

Flavored with chocolate and almond oils

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Milk chocolate & brown sugar with a tangy melon acidity.

Bright floral aroma, toasted nuts, berry, earthy

Milk Chocolate, Orange, Brown Sugar

Bright floral aroma, toasted nuts, berry, earthy

Tart Cherry, Semi Sweet Chocolate, Caramel

Bitter Walnut

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Medium/Dark Roast with mild fruitiness

Honeyed with balance of caramel, nut and fruit

Balanced smoky aroma, fresh toast, medium body

Chocolate, Brown Sugar, Citrus

Cashew, Milk Chocolate, Berries

Blood Orange, Honey, Bright

Bold, bittersweet dark chocolate, smoky finish

Vibrant and fruit with flowery characteristics.

Balanced body with big flavor

Chocolate, Roasted almonds, Heavy body

Berry, chocolate, nuts, and light lemon

Bakers Chocolate

Fruity with strong floral notes.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Caramel, Stonefruit, Chocolate

Floral aroma, brown sugar, caramel, medium body

Vanilla, Orange, Milk Chocolate

Brown Sugar, Dark Chocolate, Walnut

Mellow cocoa and peanut flavors with mild tart acidity

Almond, Milk Chocolate, Red Apple

Rich, nutty, complex