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Graham Cracker, Caramel, Syrupy

Caramel, stone fruit, and chocolate

Smooth and mellow with balanced body

Caramel, Milk Chocolate, Pear

Full-bodied, oaky, and toasty flavors

Chocolate, orange, cherry

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Milk Chocolate, Red Apple, Brown Sugar, Orange

Traditional roast with full body, balanced acidity and complexity

Dark and Fruity

Complex flavors with chocolate, almond and slightly fruity notes.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Orange, Milk Chocolate, Caramel

Graham Cracker, Sugar, Baker's Chocolate

Bakers Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Notes of citrus, roasted cacao and almond

Rich Cocoa and mild bitterness

Milk Chocolate, Orange, Brown Sugar

Smooth, Sweet, Dynamic

Milk chocolate, Caramel, Nutty

Amaretto, Mild Fruit

A full bodied medium roast coffee perfect for starting your day

Luscious, Ripe Cherry, Molasses

Roasted Almonds, Caramel, Dark Chocolate

Pecan, Malt, and Fresh Fruit

Flavors of brown sugar, maple and figs.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Red Berries, Hazelnut, Chocolate

Orange, Milk Chocolate, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Rich notes of macadamia and red currant.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Red Apple, Baking Spice, Milk Chocolate

Full-bodied, oaky, and toasty flavors

Strawberry, Almond butter, Hint of nutmeg

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Milk chocolate, banana, guava, wine

Caramel, applie, and pastry crust