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Vibrant and fruit with flowery characteristics.

Chocolate, Roasted almonds, Heavy body

Chocolate and mandarin orange

Nutty, chocolate, mango

Dark chocolate with hints of cherry and honey

Balanced, intense, and chocolaty with caramel and nuts

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Brown sugar, grapefruit, and baker's chocolate

Flavors of brown sugar, maple and figs.

Smooth and mellow with balanced body

Bakers Chocolate

Honey, lime, orange.

Toasty, spicy, dark chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Roasted nuts aroma, dark chocolate, smoky finish

Orange, Milk Chocolate, Brown Sugar

Luscious, Ripe Cherry, Molasses

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Chocolate, brown sugar, pear

Graham Cracker, Sugar, Baker's Chocolate

Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Brown Sugar

Caramel, stone fruit, and chocolate

Vibrant and fruit with flowery characteristics.

A full bodied medium roast coffee perfect for starting your day

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Brown Sugar, Citrus

Sweet and well balanced.

Medium to full body, soft, rich potting soil character.

Red Apple, Brown Sugar, Almond

Alluring aroma of cocoa with a hint of nuttiness.

Milk chocolate, Caramel, Nutty

Cocoa, Roasted Nuts, Dark Fruit

Traditional roast with full body, balanced acidity and complexity

Smoke, Caramel, Burnt Sugar

Blackberry, pineapple, lavender

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, applie, and pastry crust

Milk chocolate & brown sugar with a tangy melon acidity.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced smoky aroma, fresh toast, medium body

Vanilla, Berry, Roasted Almond

Smooth, Sweet, Dynamic