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Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel aroma, toasted nuts, brown sugar, medium body

Honeyed with balance of caramel, nut and fruit

Rich notes of macadamia and red currant.

Caramel, chocolate, tart fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Roasted Almonds, Black Pepper, Molasses

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Berry, chocolate, nuts, and light lemon

Amaretto, Mild Fruit

Balanced body with big flavor

Nutty, chocolate, mango

Chocolatey with caramel and nuts

Dark Chocolate, Black Cherry, Caramel

Sweet milk chocolate, hazelnut

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Almond, Milk Chocolate, Red Apple

Strawberry, Almond butter, Hint of nutmeg

Almond, Brown Sugar, Orange

Rich, smoky, intense

Vanilla, Orange, Milk Chocolate

Light fruitiness with strong floral notes.

Flavored with cinnamon and vanilla oils

Caramel, apple, pastry crust

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Floral aroma, brown sugar, caramel, medium body

Raisin, brown sugar, dried fruit, black tea

Smoke, Caramel, Burnt Sugar

Dark chocolate, Roasted walnut, Brown spice

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Complex, approachable, sweet

Rich, nutty, complex

Classic Ethiopian flavor, rich, bold notes of caramel

Rich Cocoa and mild bitterness

Baker's Chocolate, Grilled Citrus, Caramel

Baker's Chocolate, Molasses, Citrus

Balanced cocoa and fruity tanginess with a dark creamy body

Bright floral aroma, toasted nuts, berry, earthy

Brown Sugar, Dark Chocolate, Walnut

Full-bodied, oaky, and toasty flavors

Notes of citrus, sugar cane, and black cherry

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Notes of caramel and chocolate

Flavored with caramel oils