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Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Bakers Chocolate

Full-bodied, oaky, and toasty flavors

Chocolate and mandarin orange

Honey, Apricot, Hazelnut, Red Apple

Caramel, citrus, and milk chocolate.

Almond, Toffee, Cocoa

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Tangerine, honey, brown sugar

Roasted Almonds, Caramel, Dark Chocolate

Pineapple. Grape, Black Cherry

Baker's Chocolate, Molasses, Citrus

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel aroma, toasted nuts, brown sugar, medium body

Honeyed with balance of caramel, nut and fruit

Almond, Toffee, Caramel

Flavors of brown sugar, maple and figs.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Flavored with chocolate and almond oils

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Sweet and well balanced.

Honeyed, toffee, balanced

Cane Sugar, Orange, Red Apple

Caramel, stone fruit, and chocolate

Caramel, stone fruit, and chocolate

Red Fruits, Juicy, Balanced

Dark Chocolate, Pecan, Grapefruit

Molasses, Chocolate, Graham Cracker

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich Cocoa and mild bitterness

Baker's Chocolate, Grilled Citrus, Caramel

Bitter Walnut

Balanced body, notes of chocolate and caramel

Rich, nutty, complex

Apricot, Toasted Almond, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate and mandarin orange

Tart Cherry, Semi Sweet Chocolate, Caramel

Orange, Milk Chocolate, Honey

Luscious, Ripe Cherry, Molasses

Orange, Milk Chocolate, Brown Sugar

Rich nutty and caramel flavors, brightened by a hint of citrus.

Complex flavors with chocolate, almond and slightly fruity notes.