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Dark chocolate, Roasted walnut, Brown spice

Caramel, citrus, and milk chocolate.

Bold, bittersweet dark chocolate, smoky finish

Balanced cocoa and fruity tanginess with a dark creamy body

Almond, Milk Chocolate, Red Apple

Alluring aroma of cocoa with a hint of nuttiness.

Vibrant and fruit with flowery characteristics.

Flavors of brown sugar, maple and figs.

Flavored with organic spice oils

Chocolatey with caramel and nuts

Tangerine, Honey, Brown Sugar

Chocolate, Sweet, Nutty

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Deep milk chocolate with hazelnut and a touch of smoke.

Smooth delicate roast with bold flavor

Bakers Chocolate

Toasty, spicy, dark chocolate

Baker's Chocolate, Molasses, Citrus

Caramel, fruit, and nut

Honeyed, toffee, balanced

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Ripe berries, Chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Notes of caramel and chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vanilla, Berry, Roasted Almond

Berry, chocolate, nuts, and light lemon

Amaretto, Mild Fruit

Clean flavors of almond and citrus

Apricot, Toasted Almond, Milk Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Brown sugar, Orange, Milk Chocolate

Almond, Brown Sugar, Orange

Tart Cherry, Semi Sweet Chocolate, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Raisin, brown sugar, dried fruit, black tea

Brown sugar, Orange, Milk Chocolate

Tangerine, honey, brown sugar