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Bitter Walnut

Honey, Lime, Orange

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Turbinado Sugar, Cocoa, Orange Zest

Dark Chocolate, Black Cherry, Caramel

Earthy, Chocolate Chip Cookie, Wild Tobacco

Orange, Milk Chocolate, Caramel

Medium to full body, soft, rich potting soil character.

Dark chocolate with hints of cherry and honey

Vanilla, Orange, Milk Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Notes of citrus, sugar cane, and black cherry

Almond, Toffee, Caramel

Raisin, brown sugar, dried fruit, black tea

Rich Cocoa and mild bitterness

Bold, bittersweet dark chocolate, smoky finish

Bakers Chocolate

Orange, Milk Chocolate, Brown Sugar

A full bodied medium roast coffee perfect for starting your day

Delicate fruity notes with a crisp, clean finish.

Dark and Fruity

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Brown Sugar

Mild orange and dark chocolate

Clean flavors of almond and citrus

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chocolate and mandarin orange

Classic Ethiopian flavor, rich, bold notes of caramel

Graham Cracker, Sugar, Baker's Chocolate

Traditional roast with full body, balanced acidity and complexity

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown Sugar, Grapefruit, Baker's Chocolate

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Vanilla, Berry, Roasted Almond

Dark chocolate with hints of cherry and honey

Milk Chocolate, Red Apple, Brown Sugar, Orange

Honey, Apricot, Hazelnut, Red Apple

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Cashew, Milk Chocolate, Berries

Vibrant and fruit with flowery characteristics.

Clean and bright and slightly sweet

Nutty with lots of fidelity and sweet aftertaste

Caramel, citrus, and milk chocolate.