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Light fruitiness with strong floral notes.

Bold, bittersweet dark chocolate, smoky finish

Almond, Toffee, Cocoa

Dark chocolate with hints of cherry and honey

Tangerine, Honey, Brown Sugar

Light bodied, very sweet, mild yet balanced lemon-like acidity

Light, aromatic, caramel notes, smooth flavor

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Cocoa, Roasted Nuts, Dark Fruit

Almond, Milk Chocolate, Red Apple

Medium to full body, soft, rich potting soil character.

Smooth and mellow with balanced body

Caramel, chocolate, tart fruit

Smooth, Sweet, Dynamic

Flavored with chocolate and almond oils

Ripe berries, Chocolate

Bitter Walnut

Honey, Lime, Orange

Malty, Full bodied, Nutty

Raisin, brown sugar, dried fruit, black tea

Light bodied, very sweet, mild yet balanced lemon-like acidity

Baker's Chocolate, Grilled Citrus, Caramel

Chocolatey with caramel and nuts

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Caramel, Milk Chocolate, Praline Sweetness

Dark chocolate with hints of cherry and honey

Clean and bright and slightly sweet

Vibrant and fruit with flowery characteristics.

Milk chocolate & brown sugar with a tangy melon acidity.

Sweet and well balanced.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Honeyed with balance of caramel, nut and fruit

Smooth delicate roast with bold flavor

Mild orange and dark chocolate

Dark Chocolate, Black Cherry, Caramel

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Classic Ethiopian flavor, rich, bold notes of caramel

Rich, nutty, complex

Bakers Chocolate

Caramel, fruit, and nut

Dark chocolate with hints of cherry and honey