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Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Nutty, chocolate, mango

Bakers Chocolate

Roasted Almonds, Black Pepper, Molasses

Red Apple, Baking Spice, Milk Chocolate

Dark and Fruity

Luscious, Ripe Cherry, Molasses

Honey, lime, orange.

Chocolate and mandarin orange

Sweet milk chocolate, hazelnut

Bakers Chocolate

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Brown Sugar

Turbinado Sugar, Cocoa, Orange Zest

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Deep milk chocolate with hazelnut and a touch of smoke.

Almond, Brown Sugar, Orange

Caramel, Stonefruit, Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honeyed, toffee, balanced

Caramel, Dark Chocolate, Dried Fruit

Chocolate, brown sugar, pear

Milk chocolate with hints of vanilla and cherry

Orange, Milk Chocolate, Caramel

Graham Cracker, Sugar, Baker's Chocolate

Berry, chocolate, nuts, and light lemon

Rich Cocoa and mild bitterness

Medium to full body, soft, rich potting soil character.

Honeyed with balance of caramel, nut and fruit

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Roasted Almonds, Caramel, Dark Chocolate

Flavored with chocolate & hazelnut oils

Cane Sugar, Orange, Red Apple

Honey, Lime, Orange

Baker's Chocolate, Grilled Citrus, Caramel

Medium/Dark Roast with mild fruitiness

Caramel, Milk Chocolate, Pear

Vanilla, Orange, Milk Chocolate

Roasted Almonds, Black Pepper, Molasses

Orange, Milk Chocolate, Honey

Caramel, citrus, and milk chocolate.

Classic Ethiopian flavor, rich, bold notes of caramel