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Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Colombia Seineken
Clean and bright and slightly sweet

Guatemala
Chocolate, Sweet, Nutty

Mimico Joe
Complex, approachable, sweet

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Lighthouse
Clean flavors of almond and citrus

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Guatemala Guayab
Rich notes of macadamia and red currant.

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

St. Lawrence
Tangerine, honey, brown sugar

Organic French Roast
Molasses, Chocolate, Graham Cracker

Guatemala Asobagri

Peru Norte
Honeyed with balance of caramel, nut and fruit

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Commit
Chocolatey with caramel and nuts

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

French Roast
Full-bodied, oaky, and toasty flavors

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Guatemala Organic
Notes of caramel and chocolate

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Organic Chayote
Caramel, chocolate, tart fruit

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples