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Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Red Apple, Brown Sugar, Almond

Caramel, Stonefruit, Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vibrant and fruit with flowery characteristics.

Bakers Chocolate

Milk chocolate, Caramel, Nutty

A full bodied medium roast coffee perfect for starting your day

Brown sugar, grapefruit, and baker's chocolate

Caramel, Milk Chocolate, Praline Sweetness

Red Apple, Baking Spice, Milk Chocolate

Caramel, chocolate, tart fruit

Vibrant cherries, molasses

Caramel, Milk Chocolate, Pear

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Graham Cracker, Sugar, Baker's Chocolate

Delicate fruity notes with a crisp, clean finish.

Graham Cracker, Caramel, Syrupy

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Pecan, Malt, and Fresh Fruit

Ripe berries, Chocolate

Blood Orange, Honey, Bright

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Roasted Almonds, Caramel, Dark Chocolate

Vanilla, cinnamon, floral

Chocolate, Roasted almonds, Heavy body

Medium/Dark Roast with mild fruitiness

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel aroma, toasted nuts, brown sugar, medium body

Cocoa, Roasted Nuts, Dark Fruit

Cherry, brown sugar, molasses

Complex flavors with chocolate, almond and slightly fruity notes.

Fruity with strong floral notes.

Almond, Toffee, Cocoa

Bitter Walnut

Honey, Apricot, Hazelnut, Red Apple

Honeyed with balance of caramel, nut and fruit

Chocolate and pineapple

Almond, Milk Chocolate, Red Apple

Toasty, spicy, dark chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Raisin, brown sugar, dried fruit, black tea

Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Sweet and well balanced.

Caramel, applie, and pastry crust

Classic Ethiopian flavor, rich, bold notes of caramel