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Dark chocolate, Roasted walnut, Brown spice

Almond, Toffee, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Cocoa-dusted almonds, Dried fruit, like figs

Brown Sugar, Dark Chocolate, Walnut

Baker's Chocolate, Molasses, Citrus

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, stone fruit, and chocolate

Red Apple, Baking Spice, Milk Chocolate

Tangerine, Honey, Brown Sugar

Sweet milk chocolate, hazelnut

Almond, Milk Chocolate, Red Apple

Cocoa, Roasted Nuts, Dark Fruit

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Rich, nutty, complex

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honey, baking spices, nutmeg, and biscuit

Graham Cracker, Caramel, Syrupy

Milk chocolate, banana, guava, wine

Roasted Almonds, Black Pepper, Molasses

Chocolatey with caramel and nuts

Almond, Brown Sugar, Orange

Dark chocolate, Vanilla, Sweet red apple-like acidity

Molasses, Chocolate, Graham Cracker

Nutty, chocolate, mango

Honeyed with balance of caramel, nut and fruit

Rich Cocoa and mild bitterness

Bold, bittersweet dark chocolate, smoky finish

Honey, Lime, Orange

Tangerine, Honey, Brown Sugar

Clean and bright and slightly sweet

Chocolate, Sweet, Nutty

Flavors of brown sugar, maple and figs.

Deep milk chocolate with hazelnut and a touch of smoke.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vibrant cherries, molasses

Red Fruits, Juicy, Balanced

Honey, Apricot, Hazelnut, Red Apple

Malty, Full bodied, Nutty

Vibrant and fruit with flowery characteristics.

Full-bodied, oaky, and toasty flavors

Clean and bright and slightly sweet

Chocolate, Brown Sugar, Nutty, Caramel