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Rich Cocoa and mild bitterness

Toasty, spicy, dark chocolate

Molasses, Chocolate, Graham Cracker

Complex, approachable, sweet

Bright floral aroma, toasted nuts, berry, earthy

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Notes of caramel and chocolate

Cocoa, Roasted Nuts, Dark Fruit

Alluring aroma of cocoa with a hint of nuttiness.

Floral, Citrus, Baker's Chocolate

Toasted Almonds, Brown Sugar, Lime

Smooth, Sweet, Dynamic

Rich notes of macadamia and red currant.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Floral aroma, brown sugar, caramel, medium body

Almond, Milk Chocolate, Red Apple

Caramel, Stonefruit, Chocolate

Honey, Apricot, Hazelnut, Red Apple

Flavors of brown sugar, maple and figs.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dark Chocolate, Black Cherry, Caramel

Dark chocolate, Vanilla, Sweet red apple-like acidity

Honey, Brown Sugar, Tangerine

Nutty, chocolate, mango

Honey, baking spices, nutmeg, and biscuit

Vanilla, Orange, Milk Chocolate

Bitter Walnut

Turbinado Sugar, Cocoa, Orange Zest

Tart Cherry, Semi Sweet Chocolate, Caramel

Infused chocolate and almond flavors

Infused caramel flavor

Smooth and mellow with balanced body

Balanced smoky aroma, fresh toast, medium body

Chocolate and pineapple

Notes of citrus, sugar cane, and black cherry

Dark chocolate, Roasted walnut, Brown spice

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Vibrant cherries, molasses

Amaretto, Mild Fruit

Smoke, Caramel, Burnt Sugar

Cashew, Milk Chocolate, Berries

Tangerine, Honey, Brown Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Almond, Toffee, Cocoa

Dark Chocolate, Almond, Caramel

Brown Sugar, Grapefruit, Baker's Chocolate