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SongBird Guatemalan
Vibrant cherries, molasses

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Honduras Marcala
Orange, Milk Chocolate, Honey

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

War Eagle
Almond, Toffee, Caramel

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Mimico Joe
Complex, approachable, sweet

Guatemala
Chocolate, Sweet, Nutty

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

French Roast
Full-bodied, oaky, and toasty flavors
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Bald Eagle Roast
Caramel, applie, and pastry crust

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Guatemala Huehuetenango
Caramel, fruit, and nut

Guatemala Asobagri K-Cups
Bakers Chocolate

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Guatemala Guayab
Rich notes of macadamia and red currant.

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

The Daily
Honeyed, toffee, balanced

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel