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Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala
Dark Chocolate, Pecan, Grapefruit

Hexa-Gone
Milk chocolate, banana, guava, wine

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Byron's Blend
Cashew, Milk Chocolate, Berries

Bald Eagle Roast
Caramel, applie, and pastry crust

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Honduras
Caramel, Walnut, Plum

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors

Cocohaze
Infused coconut and hazelnut flavors

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Hummingbird Buzz
Amaretto, Mild Fruit

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Organic French Roast
Molasses, Chocolate, Graham Cracker

SongBird French Roast
Rich, smoky, intense

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

The Daily
Honeyed, toffee, balanced

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Peru Organic
Smooth and mellow with balanced body

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness