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12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Guatemala Asobagri

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Guatemala Asobagri

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

SongBird Guatemalan
Vibrant cherries, molasses

Hummingbird Buzz
Amaretto, Mild Fruit

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

SongBird Colombian
Toasty, spicy, dark chocolate

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

French Roast
Full-bodied, oaky, and toasty flavors

Guatemala Jacaltenango
Chocolate and mandarin orange

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Peru Medium Roast
Milk Chocolate, Caramel, Pear

Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

King Rail Peru
Dark Chocolate, Almond, Caramel

Peru Norte
Honeyed with balance of caramel, nut and fruit

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish