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Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Organic Rio Coco
Caramel, apple, pastry crust
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
AVIA Ecomuseum Zoo
Ethiopian Bird Friendly Coffee Dark Roast
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
St. Lawrence
Tangerine, honey, brown sugar
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Peru Organic
Smooth and mellow with balanced body
Cocohaze
Infused coconut and hazelnut flavors
AVIA Ecomuseum Zoo
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
AVIA FLAP Canada
Bird Friendly Organic Fair Trade Honduras COMSA Marcala
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Peru Bird Friendly Coffee Dark Roast
Ethiopia Bird Friendly Certified
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
AVIA Nature Newfoundland and Labrador
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Ethiopia Bird Friendly Certified
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
AVIA Cafe Le Nichoir
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
AVIA Nova Scotia Bird Society
AVIA Bird Protection Quebec
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Guatemala Organic
Notes of caramel and chocolate
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Organic French Roast
Molasses, Chocolate, Graham Cracker
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Guatemala Huehuetenango
Caramel, fruit, and nut
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate