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Cocoa-dusted almonds, Dried fruit, like figs

Chocolatey with caramel and nuts

Vibrant and fruit with flowery characteristics.

Hazelnut, Red Apply, Caramel

Caramel, chocolate, tart fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Cashew, Milk Chocolate, Berries

Caramel, applie, and pastry crust

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vanilla, Orange, Milk Chocolate

Cocoa, Roasted Nuts, Dark Fruit

Honey, Citrus Blossom, Subtle Hint of Green Apply

Milk chocolate & brown sugar with a tangy melon acidity.

Medium to full body, soft, rich potting soil character.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Sweet and well balanced.

Bold, bittersweet dark chocolate, smoky finish

Complex, approachable, sweet

Balanced smoky aroma, fresh toast, medium body

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, Stonefruit, Chocolate

Notes of citrus, sugar cane, and black cherry

Milk chocolate & brown sugar with a tangy melon acidity.

Dark Chocolate, Cherry, Jam

Toasty, spicy, dark chocolate

Notes of citrus, roasted cacao and almond

Blackberry, pineapple, lavender

Red Fruits, Juicy, Balanced

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Luscious, Ripe Cherry, Molasses

Milk chocolate, Caramel, Nutty

Chocolate, Brown Sugar, Citrus

Cherry, brown sugar, molasses

Baker's chocolate, molasses, and citrus

Floral aroma, brown sugar, caramel, medium body

Red Berries, Hazelnut, Chocolate

Honey, Lime, Orange

Amaretto, Mild Fruit

Roasted Almonds, Caramel, Dark Chocolate