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Guatemala Asobagri

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Colombia Organic
Balanced body with big flavor

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

French Roast
Full-bodied, oaky, and toasty flavors

Hummingbird Buzz
Amaretto, Mild Fruit

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

SongBird Colombian
Toasty, spicy, dark chocolate

Mimico Joe
Complex, approachable, sweet

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Mimico Joe
Complex, approachable, sweet

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

SongBird French Roast
Rich, smoky, intense

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Guatemala
Dark Chocolate, Pecan, Grapefruit

Honduras Marcala
Orange, Milk Chocolate, Honey

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Cloud Forest
Ripe berries, Chocolate

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel