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Vibrant and fruit with flowery characteristics.

Cocoa, Roasted Nuts, Dark Fruit

Red Berries, Hazelnut, Chocolate

Floral, Citrus, Baker's Chocolate

Cane Sugar, Orange, Red Apple

Pineapple. Grape, Black Cherry

Honey, Lime, Orange

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Rich Cocoa and mild bitterness

Dark Chocolate, Almond, Caramel

Cocoa-dusted almonds, Dried fruit, like figs

Baker's Chocolate, Grilled Citrus, Caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolate, brown sugar, pear

Dark chocolate with hints of cherry and honey

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dark chocolate with hints of cherry and honey

Dark Chocolate, Pecan, Grapefruit

Almond, Toffee, Caramel

Luscious, Ripe Cherry, Molasses

Caramel, citrus, and milk chocolate.

Bakers Chocolate

Almond, Brown Sugar, Orange

Toasty, spicy, dark chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Sweet and well balanced.

A broad range of flavors based in brown sugar and baking spices

Balanced body, notes of chocolate and caramel

Balanced cocoa and fruity tanginess with a dark creamy body

Floral, Citrus, Baker's Chocolate

Milk Chocolate, Orange, Brown Sugar

Tangerine, honey, brown sugar

Milk chocolate with hints of vanilla and cherry

Chocolate and mandarin orange

Honeyed with balance of caramel, nut and fruit

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Vibrant cherries, molasses

Berry, chocolate, nuts, and light lemon

Earthy, Chocolate Chip Cookie, Wild Tobacco

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Medium/Dark Roast with mild fruitiness

Flavored with cinnamon and vanilla oils