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Classic Ethiopian flavor, rich, bold notes of caramel

Toasted Almonds, Brown Sugar, Lime

Medium/Dark Roast with mild fruitiness

Milk chocolate, Caramel, Nutty

Caramel, citrus, and milk chocolate.

Dark Chocolate, Black Cherry, Caramel

Strawberry, Almond butter, Hint of nutmeg

Flavored with chocolate and almond oils

Pineapple. Grape, Black Cherry

Tangerine, Honey, Brown Sugar

Chocolate, brown sugar, pear

Milk chocolate with hazelnut and cashew.

Almond, Brown Sugar, Orange

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Nutty with lots of fidelity and sweet aftertaste

Notes of citrus, sugar cane, and black cherry

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Rich, nutty, complex

Notes of citrus, roasted cacao and almond

Orange, Milk Chocolate, Caramel

Toasty, spicy, dark chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Red Berries, Hazelnut, Chocolate

Apricot, Toasted Almond, Milk Chocolate

Full-bodied, oaky, and toasty flavors

Luscious, Ripe Cherry, Molasses

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Baker's Chocolate, Grilled Citrus, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Flavored with coconut and hazelnut oils

Flavored with organic spice oils

Baker's Chocolate, Molasses, Citrus

Floral, Citrus, Baker's Chocolate

Balanced body, notes of chocolate and caramel

Floral aroma, brown sugar, caramel, medium body

A full bodied medium roast coffee perfect for starting your day

Honey, Apricot, Hazelnut, Red Apple

Dark and Fruity

Molasses, Chocolate, Graham Cracker

Balanced smoky aroma, fresh toast, medium body

Honeyed with balance of caramel, nut and fruit

Honey, Apricot, Hazelnut, Red Apple

Balanced cocoa and fruity tanginess with a dark creamy body

Vanilla, Orange, Milk Chocolate

Vibrant and fruit with flowery characteristics.