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Ethiopia Bird Friendly Certified
Bird Friendly Guatemala
Mild orange and dark chocolate
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Byron's Blend
Cashew, Milk Chocolate, Berries
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Subliminal Messages
Peru La Florida
Milk chocolate with hints of vanilla and cherry
King Rail Peru
Dark Chocolate, Almond, Caramel
Pumpkin Spice
Flavored with organic spice oils
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Organic Rio Coco
Caramel, apple, pastry crust
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Peru Norte
Honeyed with balance of caramel, nut and fruit
Cocohaze
Flavored with coconut and hazelnut oils
Medium Roast
Traditional roast with full body, balanced acidity and complexity
Cloud Forest
Ripe berries, Chocolate
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Colombia Seineken
Clean and bright and slightly sweet
Pumpkin Spice
Flavored with organic spice oils
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Chocolate Hazelnut
Flavored with chocolate & hazelnut oils
Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity
Caramel Organic
Flavored with caramel oils
Organic Santa Lucia
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Honduras Marcala
Orange, Milk Chocolate, Honey
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Nicaragua Rio Coco
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Caramel Organic
Flavored with caramel oils