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Honey, Apricot, Hazelnut, Red Apple

Milk chocolate with hazelnut and cashew.

Toasty, spicy, dark chocolate

Smooth and mellow with balanced body

Graham Cracker, Sugar, Baker's Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Medium to full body, soft, rich potting soil character.

Clean flavors of almond and citrus

Honey, Brown Sugar, Tangerine

Rich notes of macadamia and red currant.

Roasted Almonds, Caramel, Dark Chocolate

Toasted Almonds, Brown Sugar, Lime

Chocolatey with caramel and nuts

Dark chocolate, Vanilla, Sweet red apple-like acidity

Cane Sugar, Orange, Red Apple

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Flavored with chocolate and almond oils

Rich, nutty, complex

Bright floral aroma, toasted nuts, berry, earthy

Molasses, Chocolate, Graham Cracker

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Turbinado Sugar, Cocoa, Orange Zest

Sweet milk chocolate, hazelnut

Brown Sugar, Chocolate, Dried Fruit

Flavored with caramel oils

Strawberry, Almond butter, Hint of nutmeg

Chocolate and pineapple

Raisin, brown sugar, dried fruit, black tea

Almond, Toffee, Cocoa

Balanced body, notes of chocolate and caramel

Flavored with organic spice oils

Baker's Chocolate, Grilled Citrus, Caramel

Balanced smoky aroma, fresh toast, medium body

Berry, chocolate, nuts, and light lemon

Honeyed with balance of caramel, nut and fruit

Brown Sugar, Dark Chocolate, Walnut

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Brown Sugar, Citrus

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Rich, nutty, complex

Berry, chocolate, nuts, and light lemon