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Caramel, fruit, and nut

Caramel, apple, pastry crust

Rich nutty and caramel flavors, brightened by a hint of citrus.

Dark Chocolate, Black Cherry, Caramel

Blood Orange, Honey, Bright

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Honey, Apricot, Hazelnut, Red Apple

Fruit with notes of cocoa

Balanced, intense, and chocolaty with caramel and nuts

Full-bodied, oaky, and toasty flavors

Fruity with strong floral notes.

Flavored with caramel oils

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Caramel, Milk Chocolate, Praline Sweetness

Baker's chocolate, molasses, and citrus

Chocolate, Sweet, Nutty

Earthy, Chocolate Chip Cookie, Wild Tobacco

Notes of citrus, sugar cane, and black cherry

Full-bodied, oaky, and toasty flavors

Blackberry, pineapple, lavender

Light fruitiness with strong floral notes.

Medium/Dark Roast with mild fruitiness

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Honey

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Amaretto, Mild Fruit

Tangerine, honey, brown sugar

Honey, Apricot, Hazelnut, Red Apple

Smooth and mellow with balanced body

Milk chocolate, Caramel, Nutty

Bakers Chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Alluring aroma of cocoa with a hint of nuttiness.

Clean and bright and slightly sweet

Tangerine, Honey, Brown Sugar

Toasty, spicy, dark chocolate

Alluring aroma of cocoa with a hint of nuttiness.