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Orange, Milk Chocolate, Brown Sugar

Cocoa, Roasted Nuts, Dark Fruit

Red Fruits, Juicy, Balanced

Raisin, brown sugar, dried fruit, black tea

Chocolate, Brown Sugar, Citrus

Baker's Chocolate, Grilled Citrus, Caramel

Light, aromatic, caramel notes, smooth flavor

Balanced body with big flavor

Roasted Almonds, Black Pepper, Molasses

Orange, Milk Chocolate, Brown Sugar

Bitter Walnut

Pineapple. Grape, Black Cherry

Cocoa-dusted almonds, Dried fruit, like figs

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate and pineapple

Graham Cracker, Sugar, Baker's Chocolate

Medium to full body, soft, rich potting soil character.

Nutty, chocolate, mango

Almond, Milk Chocolate, Red Apple

Toasty, spicy, dark chocolate

Floral, Citrus, Baker's Chocolate

Chocolate and mandarin orange

Medium/Dark Roast with mild fruitiness

Berry, chocolate, nuts, and light lemon

Vanilla, cinnamon, floral

Sweet and well balanced.

Brown Sugar, Grapefruit, Baker's Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bakers Chocolate

Bold, bittersweet dark chocolate, smoky finish

Chocolate, Roasted almonds, Heavy body

Honey, lime, orange.

Honeyed with balance of caramel, nut and fruit

Baker's Chocolate, Molasses, Citrus

Caramel, Tropical Fruit, with Bright Acidity

Caramel, chocolate, tart fruit

Brown sugar, Orange, Milk Chocolate

Red Apple, Baking Spice, Milk Chocolate

Complex flavors with chocolate, almond and slightly fruity notes.

Cocoa and walnut

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Alluring aroma of cocoa with a hint of nuttiness.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Smooth and mellow with balanced body