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Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Peru Norte
Honeyed with balance of caramel, nut and fruit
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Colombia Medium Roast
Honey, Brown Sugar, Tangerine
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness
Bees Knees
Chocolate and pineapple
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Early Bird
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
King Rail Peru
Dark Chocolate, Almond, Caramel
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
El Salvador Finca Hungria
Brown sugar, milk chocolate, orange, red apple.
Medium Roast
Traditional roast with full body, balanced acidity and complexity
Hummingbird Buzz
Amaretto, Mild Fruit
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Nicaragua Bird Friendly Certified
Guatemala Huehuetenango
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
SongBird Decaf
Rich, nutty, complex
SongBird Guatemalan
Vibrant cherries, molasses
Subliminal Messages
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Guatemala SMBC FT
Honey, Lime, Orange
Chocolate Almond Bliss
Flavored with chocolate and almond oils
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness