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Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Cocoa, Roasted Nuts, Dark Fruit

Flavored with chocolate and almond oils

Rich Cocoa and mild bitterness

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Roasted nuts aroma, dark chocolate, smoky finish

Milk Chocolate, Orange, Brown Sugar

Caramel, apple, pastry crust

Milk chocolate & brown sugar with a tangy melon acidity.

Honeyed with balance of caramel, nut and fruit

Chocolate and pineapple

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Cocoa and walnut

Caramel, Milk Chocolate, Pear

Floral aroma, brown sugar, caramel, medium body

Berry, chocolate, nuts, and light lemon

Dark chocolate, Roasted walnut, Brown spice

Ripe berries, Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Full-bodied, oaky, and toasty flavors

Honey, baking spices, nutmeg, and biscuit

Flavored with cinnamon and vanilla oils

Rich notes of macadamia and red currant.

Dark chocolate with hints of cherry and honey

Balanced smoky aroma, fresh toast, medium body

Bitter Walnut

A broad range of flavors based in brown sugar and baking spices

Honey, Apricot, Hazelnut, Red Apple

Floral, Citrus, Baker's Chocolate

Clean and bright and slightly sweet

Notes of caramel and chocolate

Balanced body with big flavor

Caramel aroma, toasted nuts, brown sugar, medium body

Deep milk chocolate with hazelnut and a touch of smoke.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Tart Cherry, Semi Sweet Chocolate, Caramel

Caramel, fruit, and nut

Medium/Dark Roast with mild fruitiness

Chocolate, Sweet, Nutty

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish