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Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Guatemala
Chocolate, Sweet, Nutty

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Migration Celebration
Chocolate, Roasted almonds, Heavy body

St. Lawrence
Tangerine, honey, brown sugar

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Guatemala Asobagri K-Cups
Bakers Chocolate
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

King Rail Peru
Dark Chocolate, Almond, Caramel

Guatemala
Dark Chocolate, Pecan, Grapefruit

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Hexa-Gone
Milk chocolate, banana, guava, wine

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Guatemala Organic
Notes of caramel and chocolate

Dark Roast
Notes of citrus, roasted cacao and almond

Cloud Forest
Ripe berries, Chocolate

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones