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Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Guatemala
Chocolate, Sweet, Nutty

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Guatemala
Dark Chocolate, Pecan, Grapefruit

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Colombia Seineken
Clean and bright and slightly sweet

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Prospect Hill
Almond, Toffee, Cocoa

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

SongBird Decaf
Rich, nutty, complex

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Good Morning
A full bodied medium roast coffee perfect for starting your day

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Guatemala Huehuetenango
Caramel, fruit, and nut

Organic Chayote
Caramel, chocolate, tart fruit

Commit
Chocolatey with caramel and nuts

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Peru Organic
Smooth and mellow with balanced body

Byron's Blend
Cashew, Milk Chocolate, Berries

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

SongBird Nicaraguan
Nutty, chocolate, mango

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.