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Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Lighthouse
Clean flavors of almond and citrus

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Organic Rio Coco
Caramel, apple, pastry crust

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Mimico Joe
Complex, approachable, sweet

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel Organic
Flavored with caramel oils

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Byron's Blend
Cashew, Milk Chocolate, Berries

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Peru Norte
Honeyed with balance of caramel, nut and fruit

Organic French Roast
Molasses, Chocolate, Graham Cracker

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Hummingbird Buzz
Amaretto, Mild Fruit

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Guatemala SMBC FT
Honey, Lime, Orange

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Colombia SMBC RFA
Almond, Brown Sugar, Orange

The Daily
Honeyed, toffee, balanced

Prospect Hill
Almond, Toffee, Cocoa

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

War Eagle
Almond, Toffee, Caramel

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Guatemala SMBC FT
Honey, Lime, Orange

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Guatemala Asobagri K-Cups
Bakers Chocolate

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Guatemala Huehuetenango
Caramel, fruit, and nut

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.