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Flavored with coconut and hazelnut oils

Caramel, Milk Chocolate, Pear

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Classic Ethiopian flavor, rich, bold notes of caramel

Dark and Fruity

Roasted Almonds, Black Pepper, Molasses

Chocolate, brown sugar, pear

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bright floral aroma, toasted nuts, berry, earthy

Tart Cherry, Semi Sweet Chocolate, Caramel

Orange, Milk Chocolate, Brown Sugar

Vanilla, Orange, Milk Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Flavored with caramel oils

Brown Sugar, Dark Chocolate, Walnut

Milk chocolate & brown sugar with a tangy melon acidity.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Medium/Dark Roast with mild fruitiness

Cane Sugar, Orange, Red Apple

Flavored with cinnamon and vanilla oils

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Brown Sugar, Grapefruit, Baker's Chocolate

Honey, Brown Sugar, Tangerine

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Flavored with chocolate & hazelnut oils

Bitter Walnut

Caramel, chocolate, tart fruit

Vibrant cherries, molasses

Dark Chocolate, Black Cherry, Caramel

Sweet and well balanced.

Honey, Apricot, Hazelnut, Red Apple

Sweet and well balanced.

Brown sugar, milk chocolate, orange, red apple.

Almond, Milk Chocolate, Red Apple

Caramel, apple, pastry crust

Bakers Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Rich, nutty, complex

A full bodied medium roast coffee perfect for starting your day

Caramel, Milk Chocolate, Praline Sweetness

Earthy, Chocolate Chip Cookie, Wild Tobacco

Bold, bittersweet dark chocolate, smoky finish