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Blood Orange, Honey, Bright

Cocoa-dusted almonds, Dried fruit, like figs

Flavors of brown sugar, maple and figs.

Rich, nutty, complex

Light, aromatic, caramel notes, smooth flavor

Rich notes of macadamia and red currant.

Almond, Brown Sugar, Orange

Smooth and mellow with balanced body

Dark Chocolate, Surgarcane & Mango

Notes of citrus, sugar cane, and black cherry

Cashew, Milk Chocolate, Berries

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Baker's Chocolate, Grilled Citrus, Caramel

Red Berries, Hazelnut, Chocolate

Vanilla, Orange, Milk Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Honey, Lime, Orange

Dark Chocolate, Pecan, Grapefruit

Bright floral aroma, toasted nuts, berry, earthy

Milk chocolate & brown sugar with a tangy melon acidity.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolatey with caramel and nuts

Clean and bright and slightly sweet

A full bodied medium roast coffee perfect for starting your day

Alluring aroma of cocoa with a hint of nuttiness.

Vibrant and fruit with flowery characteristics.

Chocolate, Sweet, Nutty

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Rich, nutty, complex

Bakers Chocolate

Caramel, Milk Chocolate, Praline Sweetness

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Full-bodied, oaky, and toasty flavors

Malty, Full bodied, Nutty

Smoke, Caramel, Burnt Sugar

Luscious, Ripe Cherry, Molasses

Light bodied, very sweet, mild yet balanced lemon-like acidity

Molasses, Chocolate, Graham Cracker

Nutty, chocolate, mango

Dark Chocolate, Black Cherry, Caramel

Light fruitiness with strong floral notes.

Roasted nuts aroma, dark chocolate, smoky finish

Bakers Chocolate

Chocolate, Roasted almonds, Heavy body