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Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Cocohaze
Flavored with coconut and hazelnut oils

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Guatemala Organic
Notes of caramel and chocolate

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Guatemala Huehuetenango
Caramel, fruit, and nut

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Caramel Organic
Flavored with caramel oils

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Guatemala
Chocolate, Sweet, Nutty
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

French Roast
Full-bodied, oaky, and toasty flavors

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Mimico Joe
Complex, approachable, sweet

Guatemala Huehuetenango
Caramel, fruit, and nut

SongBird French Roast
Rich, smoky, intense

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Colombia Organic
Balanced body with big flavor

SongBird Decaf
Rich, nutty, complex

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Guatemala
Chocolate, Sweet, Nutty

The Daily
Honeyed, toffee, balanced

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Cloud Forest
Ripe berries, Chocolate

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry