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Caramel, stone fruit, and chocolate

Brown Sugar, Dark Chocolate, Walnut

Red Fruits, Juicy, Balanced

Vanilla, Berry, Roasted Almond

Strawberry, Almond butter, Hint of nutmeg

Caramel, apple, pastry crust

Caramel, citrus, and milk chocolate.

Amaretto, Mild Fruit

Brown sugar, grapefruit, and baker's chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Rich, smoky, intense

Floral aroma, brown sugar, caramel, medium body

Balanced smoky aroma, fresh toast, medium body

Bakers Chocolate

Bakers Chocolate

Vibrant and fruit with flowery characteristics.

Chocolate, Sweet, Nutty

Nutty with lots of fidelity and sweet aftertaste

Full-bodied, oaky, and toasty flavors

Vibrant cherries, molasses

Chocolate, Brown Sugar, Citrus

Brown Sugar, Chocolate, Dried Fruit

Medium/Dark Roast with mild fruitiness

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Roasted Almonds, Black Pepper, Molasses

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Balanced cocoa and fruity tanginess with a dark creamy body

Toasty, spicy, dark chocolate

Floral, Citrus, Baker's Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Berry, chocolate, nuts, and light lemon

Dark chocolate, Vanilla, Sweet red apple-like acidity

Almond, Toffee, Caramel

Chocolate, Roasted almonds, Heavy body

Notes of citrus, sugar cane, and black cherry

Chocolatey with caramel and nuts

Sweet and well balanced.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Honey, baking spices, nutmeg, and biscuit

Chocolate and mandarin orange

Caramel, fruit, and nut