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Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Guatemala
Dark Chocolate, Pecan, Grapefruit

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Organic Chayote
Caramel, chocolate, tart fruit

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

SongBird Nicaraguan
Nutty, chocolate, mango

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Guatemala SMBC FT
Honey, Lime, Orange

Peru Organic
Smooth and mellow with balanced body

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bees Knees
Chocolate and pineapple

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Guatemala SMBC FT
Honey, Lime, Orange

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Rainforest Reserve
Flavors of brown sugar, maple and figs.

SongBird French Roast
Rich, smoky, intense

Espresso Roast
Smooth delicate roast with bold flavor

Pumpkin Spice
Flavored with organic spice oils

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy