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Dark chocolate, Vanilla, Sweet red apple-like acidity

Orange, Milk Chocolate, Brown Sugar

Cashew, Milk Chocolate, Berries

Vanilla, Orange, Milk Chocolate

Caramel, Dark Chocolate, Dried Fruit

Balanced smoky aroma, fresh toast, medium body

Berry, chocolate, nuts, and light lemon

Caramel, Milk Chocolate, Pear

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Balanced, intense, and chocolaty with caramel and nuts

Dark chocolate with hints of cherry and honey

Brown sugar, grapefruit, and baker's chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Complex, approachable, sweet

Caramel, citrus, and milk chocolate.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Toasty, spicy, dark chocolate

Caramel, Milk Chocolate, Pear

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

A full bodied medium roast coffee perfect for starting your day

Milk chocolate with hints of caramel and lemon

Bright floral aroma, toasted nuts, berry, earthy

Rich, smoky, intense

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark Chocolate, Black Cherry, Caramel

Medium/Dark Roast with mild fruitiness

Light, aromatic, caramel notes, smooth flavor

Chocolate, brown sugar, pear

Almond, Toffee, Caramel

Sweet milk chocolate, hazelnut

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Vanilla, Orange, Milk Chocolate

Sweet and well balanced.

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, apple, pastry crust

Dark chocolate, Roasted walnut, Brown spice

Roasted Almonds, Black Pepper, Molasses

Complex flavors with chocolate, almond and slightly fruity notes.

Baker's chocolate, molasses, and citrus