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Chocolate and pineapple

Blackberry, pineapple, lavender

Almond, Toffee, Caramel

Sweet milk chocolate, hazelnut

Fruity with strong floral notes.

Rich Cocoa and mild bitterness

Sweet and well balanced.

Caramel, citrus, and milk chocolate.

Red Apple, Brown Sugar, Almond

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Brown sugar, milk chocolate, orange, red apple.

Flavored with chocolate and almond oils

Cocoa and walnut

Red Berries, Hazelnut, Chocolate

Nutty, chocolate, mango

Milk chocolate & brown sugar with a tangy melon acidity.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Chocolate, orange, cherry

Smooth, Sweet, Dynamic

Orange, Milk Chocolate, Caramel

Floral, Citrus, Baker's Chocolate

Flavored with coconut and hazelnut oils

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Cane Sugar, Orange, Red Apple

Cocoa-dusted almonds, Dried fruit, like figs

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vanilla, cinnamon, floral

Rich, nutty, complex

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Vibrant cherries, molasses

Blood Orange, Honey, Bright

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Roasted nuts aroma, dark chocolate, smoky finish

Balanced smoky aroma, fresh toast, medium body

Full-bodied, oaky, and toasty flavors

Red Fruits, Juicy, Balanced

Notes of citrus, roasted cacao and almond

Flavored with chocolate and almond oils

Caramel, apple, pastry crust

Berry, chocolate, nuts, and light lemon

Honey, Apricot, Hazelnut, Red Apple

Vanilla, Berry, Roasted Almond

Brown Sugar, Grapefruit, Baker's Chocolate

Amaretto, Mild Fruit

Orange, Milk Chocolate, Honey

Red Apple, Baking Spice, Milk Chocolate

Raisin, brown sugar, dried fruit, black tea

Graham Cracker, Sugar, Baker's Chocolate

Cocoa, Roasted Nuts, Dark Fruit