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Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

French Roast
Full-bodied, oaky, and toasty flavors

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Bald Eagle Roast
Caramel, applie, and pastry crust

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Espresso Roast
Smooth delicate roast with bold flavor

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Guatemala Asobagri K-Cups
Bakers Chocolate

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Organic Rio Coco
Caramel, apple, pastry crust

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

12oz Guatemalan Light Roast
Sweet and well balanced.

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

SongBird Decaf
Rich, nutty, complex

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Guatemala Organic
Notes of caramel and chocolate

Byron's Blend
Cashew, Milk Chocolate, Berries

Hexa-Gone
Milk chocolate, banana, guava, wine

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Rainforest Reserve
Flavors of brown sugar, maple and figs.