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Chocolate, Brown Sugar, Citrus

Blood Orange, Honey, Bright

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Baker's chocolate, molasses, and citrus

Floral, Citrus, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Complex, approachable, sweet

Graham Cracker, Caramel, Syrupy

Flavored with chocolate and almond oils

Classic Ethiopian flavor, rich, bold notes of caramel

Dark Chocolate, Almond, Caramel

Honeyed with balance of caramel, nut and fruit

Full-bodied, oaky, and toasty flavors

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, stone fruit, and chocolate

Caramel, chocolate, tart fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Cocoa, Roasted Nuts, Dark Fruit

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Vibrant and fruit with flowery characteristics.

Caramel, Milk Chocolate, Pear

Brown sugar, Orange, Milk Chocolate

Fruity with strong floral notes.

Notes of citrus, sugar cane, and black cherry

Baker's chocolate, molasses, and citrus

Smoke, Caramel, Burnt Sugar

Caramel, apple, pastry crust

Dark chocolate with hints of cherry and honey

Orange, Milk Chocolate, Honey

Earthy, Chocolate Chip Cookie, Wild Tobacco

Bakers Chocolate

A broad range of flavors based in brown sugar and baking spices

Caramel, Stonefruit, Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Clean flavors of almond and citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown Sugar, Chocolate, Dried Fruit

Milk chocolate with hints of caramel and lemon

Floral, Citrus, Baker's Chocolate

Flavored with chocolate & hazelnut oils

Sweet and well balanced.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish