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Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Organic Rio Coco
Caramel, apple, pastry crust

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Organic Rio Coco
Caramel, apple, pastry crust

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Guatemala Huehuetenango
Caramel, fruit, and nut

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Bees Knees
Chocolate and pineapple

King Rail Peru
Dark Chocolate, Almond, Caramel

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Peru Norte
Honeyed with balance of caramel, nut and fruit

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Espresso Roast
Smooth delicate roast with bold flavor

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

King Rail Peru
Dark Chocolate, Almond, Caramel

Bird Friendly Guatemala
Mild orange and dark chocolate

Migration Celebration
Chocolate, Roasted almonds, Heavy body

St. Lawrence
Tangerine, honey, brown sugar

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Good Morning
A full bodied medium roast coffee perfect for starting your day