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Milk chocolate, Caramel, Nutty

Cocoa-dusted almonds, Dried fruit, like figs

Caramel, chocolate, tart fruit

Flavored with coconut and hazelnut oils

Amaretto, Mild Fruit

Cocoa, Roasted Nuts, Dark Fruit

Dark chocolate with hints of cherry and honey

Balanced body, notes of chocolate and caramel

Light fruitiness with strong floral notes.

Notes of citrus, sugar cane, and black cherry

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate, Brown Sugar, Citrus

Chocolate, brown sugar, pear

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, lime, orange.

Caramel, citrus, and milk chocolate.

Brown Sugar, Grapefruit, Baker's Chocolate

Rich, nutty, complex

Flavored with chocolate & hazelnut oils

Tangerine, Honey, Brown Sugar

Dark Chocolate, Pecan, Grapefruit

Orange, Milk Chocolate, Brown Sugar

Cherry, brown sugar, molasses

Balanced body with big flavor

Vanilla, Orange, Milk Chocolate

Roasted Almonds, Black Pepper, Molasses

Milk Chocolate, Orange, Brown Sugar

Milk Chocolate, Red Apple, Brown Sugar, Orange

Chocolate and pineapple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baker's Chocolate, Molasses, Citrus

Milk chocolate & brown sugar with a tangy melon acidity.

Light, aromatic, caramel notes, smooth flavor

Malty, Full bodied, Nutty

Medium to full body, soft, rich potting soil character.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Berry, chocolate, nuts, and light lemon

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Smooth delicate roast with bold flavor

Light bodied, very sweet, mild yet balanced lemon-like acidity

Ripe berries, Chocolate