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Fruity with strong floral notes.

Orange, Milk Chocolate, Brown Sugar

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Brown sugar, milk chocolate, orange, red apple.

Raisin, brown sugar, dried fruit, black tea

Red Apple, Brown Sugar, Almond

Bitter Walnut

Vibrant and fruit with flowery characteristics.

Vanilla, Orange, Milk Chocolate

Sweet and well balanced.

Orange, Milk Chocolate, Brown Sugar

Ripe berries, Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Alluring aroma of cocoa with a hint of nuttiness.

Red Berries, Hazelnut, Chocolate

A full bodied medium roast coffee perfect for starting your day

Baker's Chocolate, Grilled Citrus, Caramel

Milk chocolate with hazelnut and cashew.

Toasty, spicy, dark chocolate

Fruit with notes of cocoa

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Vanilla, Orange, Milk Chocolate

Dark and Fruity

Caramel, Milk Chocolate, Pear

Caramel, Stonefruit, Chocolate

Floral aroma, brown sugar, caramel, medium body

Bold, bittersweet dark chocolate, smoky finish

Tangerine, Honey, Brown Sugar

Milk chocolate with hints of caramel and lemon

Bakers Chocolate

Pecan, Malt, and Fresh Fruit

Vanilla, Orange, Milk Chocolate

Caramel, apple, pastry crust

Orange, Milk Chocolate, Honey

Medium/Dark Roast with mild fruitiness

Smooth and mellow with balanced body

Caramel, Milk Chocolate, Praline Sweetness

Notes of caramel and chocolate

Caramel, Milk Chocolate, Pear

Milk chocolate & brown sugar with a tangy melon acidity.

Bright floral aroma, toasted nuts, berry, earthy

Caramel, fruit, and nut

Cocoa-dusted almonds, Dried fruit, like figs

Caramel, citrus, and milk chocolate.

Chocolate and mandarin orange