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Rainforest Reserve
Flavors of brown sugar, maple and figs.
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
SongBird Nicaraguan
Nutty, chocolate, mango
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Cocohaze
Flavored with coconut and hazelnut oils
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
SongBird Guatemalan
Vibrant cherries, molasses
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Guatemala SMBC FT
Honey, Lime, Orange
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Guatemala SMBC FT
Honey, Lime, Orange
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Peru Bird Friendly Coffee Dark Roast
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Peru Organic
Smooth and mellow with balanced body
SongBird Decaf
Rich, nutty, complex
Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Nicaragua Bird Friendly Certified
Guatemala Asobagri
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Byron's Blend
Cashew, Milk Chocolate, Berries
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Organic French Roast
Molasses, Chocolate, Graham Cracker
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
French Roast
Full-bodied, oaky, and toasty flavors
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses