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Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Commit
Chocolatey with caramel and nuts

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Cloud Forest
Ripe berries, Chocolate

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Organic Chayote
Caramel, chocolate, tart fruit

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Good Morning
A full bodied medium roast coffee perfect for starting your day

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Guatemala
Dark Chocolate, Pecan, Grapefruit

12oz Guatemalan Light Roast
Sweet and well balanced.

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Costa Rica
Balanced body, notes of chocolate and caramel

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Guatemala Jacaltenango
Chocolate and mandarin orange

Dark Roast
Notes of citrus, roasted cacao and almond

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Bees Knees
Chocolate and pineapple

Colombia Seineken
Clean and bright and slightly sweet

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Peru Norte
Honeyed with balance of caramel, nut and fruit