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Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

St. Lawrence
Tangerine, honey, brown sugar

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

12oz Guatemalan Light Roast
Sweet and well balanced.

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Costa Rica
Balanced body, notes of chocolate and caramel

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

King Rail Peru
Dark Chocolate, Almond, Caramel

12oz Guatemalan Light Roast
Sweet and well balanced.

Guatemala Huehuetenango
Caramel, fruit, and nut

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Colombia Seineken
Clean and bright and slightly sweet

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Dark Roast
Notes of citrus, roasted cacao and almond

SongBird Colombian
Toasty, spicy, dark chocolate

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Guatemala Asobagri K-Cups
Bakers Chocolate

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

El Salvador Finca Hungria
Brown sugar, milk chocolate, orange, red apple.

Guatemala Asobagri

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.