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Milk chocolate with hazelnut and cashew.

Vanilla, Orange, Milk Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Blackberry, pineapple, lavender

Chocolate, Sweet, Nutty

Alluring aroma of cocoa with a hint of nuttiness.

Red Fruits, Juicy, Balanced

Complex, approachable, sweet

Caramel, applie, and pastry crust

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Nutty with lots of fidelity and sweet aftertaste

Milk chocolate & brown sugar with a tangy melon acidity.

Balanced cocoa and fruity tanginess with a dark creamy body

Baker's Chocolate, Grilled Citrus, Caramel

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, fruit, and nut

Notes of caramel and chocolate

Balanced smoky aroma, fresh toast, medium body

Roasted Almonds, Caramel, Dark Chocolate

Nutty, chocolate, mango

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Brown sugar, Orange, Milk Chocolate

Light, aromatic, caramel notes, smooth flavor

Luscious, Ripe Cherry, Molasses

Milk chocolate, Caramel, Nutty

Honey, Lime, Orange

Vanilla, Orange, Milk Chocolate

Brown sugar, grapefruit, and baker's chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Flavored with organic spice oils

Full-bodied, oaky, and toasty flavors

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark Chocolate, Pecan, Grapefruit

Dark chocolate with hints of cherry and honey

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vibrant cherries, molasses

Bakers Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honey, Brown Sugar, Tangerine

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.