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Honeyed with balance of caramel, nut and fruit

Balanced, intense, and chocolaty with caramel and nuts

Notes of caramel and chocolate

Flavors of brown sugar, maple and figs.

Almond, Brown Sugar, Orange

Chocolate and pineapple

Rich nutty and caramel flavors, brightened by a hint of citrus.

Light fruitiness with strong floral notes.

Dark Chocolate, Pecan, Grapefruit

Smooth delicate roast with bold flavor

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Malty, Full bodied, Nutty

Orange, Milk Chocolate, Honey

Light, aromatic, caramel notes, smooth flavor

Pineapple. Grape, Black Cherry

Milk chocolate with hints of caramel and lemon

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Medium/Dark Roast with mild fruitiness

Complex, approachable, sweet

Bold, bittersweet dark chocolate, smoky finish

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Cocoa, Roasted Nuts, Dark Fruit

A full bodied medium roast coffee perfect for starting your day

Full-bodied, oaky, and toasty flavors

Brown Sugar, Grapefruit, Baker's Chocolate

Tart Cherry, Semi Sweet Chocolate, Caramel

Molasses, Chocolate, Graham Cracker

Caramel, Stonefruit, Chocolate

Balanced body, notes of chocolate and caramel

Brown Sugar, Dark Chocolate, Walnut

Luscious, Ripe Cherry, Molasses

Sweet and well balanced.

Blackberry, pineapple, lavender

Pecan, Malt, and Fresh Fruit

Sweet and well balanced.

Orange, Milk Chocolate, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Flavored with chocolate and almond oils

Roasted Almonds, Black Pepper, Molasses

Chocolate and mandarin orange

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Raisin, brown sugar, dried fruit, black tea

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes