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Light bodied, very sweet, mild yet balanced lemon-like acidity

Light fruitiness with strong floral notes.

Caramel, fruit, and nut

Smooth and mellow with balanced body

Honey, Lime, Orange

Balanced body, notes of chocolate and caramel

Honey, Brown Sugar, Tangerine

Vibrant cherries, molasses

Caramel, chocolate, tart fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Molasses, Chocolate, Graham Cracker

Toasted Almonds, Brown Sugar, Lime

Almond, Milk Chocolate, Red Apple

Earthy, Chocolate Chip Cookie, Wild Tobacco

Notes of caramel and chocolate

A full bodied medium roast coffee perfect for starting your day

Fruity with strong floral notes.

Red Apple, Baking Spice, Milk Chocolate

Flavored with chocolate and almond oils

Milk Chocolate, Red Apple, Brown Sugar, Orange

Caramel, Stonefruit, Chocolate

Milk chocolate with hazelnut and cashew.

Strawberry, Almond butter, Hint of nutmeg

Rich, nutty, complex

Baker's Chocolate, Molasses, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate and mandarin orange

Rich, smoky, intense

Floral, Citrus, Baker's Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Graham Cracker, Sugar, Baker's Chocolate

Cane Sugar, Orange, Red Apple

Floral aroma, brown sugar, caramel, medium body

Bright floral aroma, toasted nuts, berry, earthy

Balanced cocoa and fruity tanginess with a dark creamy body

Sweet and well balanced.

Caramel aroma, toasted nuts, brown sugar, medium body

Malty, Full bodied, Nutty

Cocoa, Roasted Nuts, Dark Fruit

Brown sugar, milk chocolate, orange, red apple.

Caramel, apple, pastry crust

Almond, Toffee, Cocoa

Sweet milk chocolate, hazelnut

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Brown sugar, Orange, Milk Chocolate